Chinese Food

Tofu brain

There is a kind of love called never give up . Tofu brain can be said to be the love of my life. In the cafeteria, at the breakfast stand, as long as you see tofu brain, you will never walk. You will love the salty, fragrant and smooth mouth. If... ...

Homemade tofu brain

My son likes tofu brain. He often buys it outside. I feel at ease. I didn't expect to get it done once.

Tofu brain

Tofu brain method-1. Soak 150g soybeans overnight. 2. Shake the soaked soybeans with a machine without adding water. 3. Put on the juice head and shake the soybean dregs for 2-3 times. Shake while adding water (about 1300ml of the shaken soymilk... ...

Homemade tofu brain

I make this bean curd brain at home. You can buy marinated bean curd with good taste.

Tofu brain

Home made tofu brain

When I was a child, my mother used to do it for us.

Homemade tofu brain

Tofu brain

After coming to Seattle, Chao missed the breakfast in the company's canteen, especially tofu brain. When visiting the Japanese supermarket, he accidentally saw the bean curd powder. He went home and tried it. Unexpectedly, he succeeded once. For... ...

Tofu brain

Tofu brain

I haven't drunk it for at least 10 years since I came back from Hubei Province. I miss it so I did it myself.

Tofu brain

Homemade tofu brain

Homemade tofu brain

I can also eat tofu brain at home. It's very happy. It's very simple. Zero mistakes. Today, we use the original juice machine to grind the pulp and cook it until we eat it. The whole process is less than an hour. It's very convenient.

Tofu brain

Tofu brain

Tofu brain

Recently, I found that my 9-month-old son likes to drink tofu brain. So I decided to make it at home.

Tofu brain

Chunxiang tofu brain

Fried bean curd

Fried bean curd brain

Tofu brain

Bean curd is a famous Chinese traditional snack. It is often mixed with bean curd and bean curd. According to different tastes, the North prefers salty food, while the South prefers sweet food. Some areas like Sichuan like spicy food.